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Seafish
Seafish is supporting the seafood industry to achieve the ultimate goal of eliminating unethical practices from UK seafood supply chains. -
Seafish briefing notes
There are a number of Seafish briefing notes. -
Guidance: European guide for risk prevention in small fishing vessels
European guide for risk prevention in small fishing vessels. -
Social Accountability Guidelines For Purse Seine Tuna Fishing Vessels
Social Accountability Guidelines For Purse Seine Tuna Fishing Vessels involved in its MSC certified sustainable tuna fishery. -
Seafish Guidance on writing a Modern Slavery Statement
Seafish Guidance on writing a seafood-specific Modern Slavery Statement -
Seafish assessment of ethical issues in seafood supply chains
Seafish has published various research studies to assess risk and help seafood businesses respond to labour and worker welfare issues -
SFF Code of Practice (voluntary) for employment of non-EEA fishing crew
A voluntary Code of Practice for the employment of Non-European Economic Area (EEA) fishing crew on UK fishing vessels. -
ILO Work in Fishing Convention (2007) C188
To ensure that all fishers have decent conditions of work on board fishing vessels which meet minimum requirements. -
Fish Standard for Crew
A voluntary, independent and accredited third-party certification programme for labour practices on fishing vessels. -
Global Seafood Assurances (GSA)
The primary goal of GSA is to create a comprehensive group of certification schemes that address existing gaps in the seafood certifications universe. -
Coalition for Ethical and Sustainable Seafood (CSO Coalition)
The CSO Coalition consists of national and international CSOs working to address human rights and environmental issues in the Thai seafood sector. -
PAS 1550:2017 Exercising due diligence in establishing the legal origin of seafood products & marine ingredients
Exercising due diligence in establishing the legal origin of seafood products and marine ingredients – importing and processing – Code of Practice.